Weber Mesquite Wood Chunks, 350 Cubic Inch (0.006 Cubic Meter), 4 lb – note that multiple variations of this product may be available, as such a different version may appear at this link
Also Consider: Weber 7416 Rapidfire Chimney Starter
Price, promotions and availability can change quickly. Check the product page for current price, description and availability.
ThermoWorks is discounting nearly everything they carry site-wide by 18% as part of a short sale
18% off at ThermoWorks! – no coupon code required, discount reflected at checkout
Price, promotions and availability can change quickly. Check the product page for current price, description and availability. pst:tw15
Weber’s Greatest Hits: 125 Classic Recipes for Every Grill Kindle Edition
From the book description, check product page for current description, price and availability:
All Killer, No Filler: The Absolute Best Weber Recipes Ever Published, in One Amazing Collection
For decades, Weber grills have set the standard for backyard grills, and Weber’s cookbooks have delighted grilling enthusiasts. But out of more than 2,000 total recipes for every kind of dish, which ones are the very best of the best?
In the ultimate gift for every griller, from beginner to veteran, Weber rated, debated, and curated its entire recipe collection, with help from its most enthusiastic fans. Here in one gorgeous package are the ultimate go-to recipes for every occasion.
The book includes all-new photography, fun stories from Weber’s rich and often hilarious history, and special features such as the Top Ten Grilling Dos and Don’ts.
Whether building a better burger or smoking competition-worthy ribs, Weber fans will delight in these classic standards and contemporary inspirations.
Kindle Edition books can be viewed on your Kindle Device or on free reader applications available for your iPhone, Android or Windows smart phone – and for your web browser.
Weber’s Greatest Hits: 125 Classic Recipes for Every Grill – affiliate link, note that multiple variations of this product may be available, as such a different version may appear at this link
Price, promotions and availability can change quickly. Check the product page for current price, description and availability.
Weber’s New American Barbecue
From the book description, check product page for current description, price and availability:
Grilling’s leading brand “take[s] barbecue beyond its Southern tradition of long, slow cooking of ribs and roasts and push[es] it into new territory” (Smooth magazine).
The standard definition of American barbecue doesn’t do it justice. Traditional barbecue, in all its delicious glory, is a foundation—an idea to be built upon. And all across the country, home grillers and restaurant chefs alike are doing just that. In this big melting-pot of a nation, we all bring something different to the table—flavors, spices, perspectives—and each time we do, the meaning of barbecue changes a little. Through stories and essays, hundreds of photos, crystal-clear techniques, and 100 exceptional and fool-proof recipes, Weber’s New American Barbecue™ celebrates what’s happening at the grill today. From chefs creating new classics to everyday backyard heroes melding flavors to pitmasters setting new standards of excellence at competitions, this book explores the delicious evolution of our true American pastime—barbecue.
“‘New’ is emphasized here, in essays on Chicago’s evolving barbecue restaurant scene, the South’s ‘Nouveau ’Cue’ chefs and Korean barbecue of Los Angeles. The recipes are as global as America today.”—Chicago Tribune
“Rather than rehashing barbecue recipes that have already been done to death, Purviance sought out fresh takes on cooking meat with fire . . . It’s nice to get more than a couple recipes for grilled and smoked seafood, and this book delivers there, but the best thing is that these recipes all have an originality to them. There are no throwaway recipes in here.”—Daniel Vaughn, Texas Monthly
Kindle Edition books can be viewed on your Kindle Device or on free reader applications available for your iPhone, Android or Windows smart phone – and for your web browser.
Weber’s New American Barbecue: A Modern Spin on the Classics – affiliate link, note that multiple variations of this product may be available, as such a different version may appear at this link
Price, promotions and availability can change quickly. Check the product page for current price, description and availability.
From the book description, check product page for current description, price and availability:
To celebrate its 25th anniversary, the Kansas City Barbeque Society is proud to serve up The Kansas City Barbeque Society Cookbook, 25th Anniversary Edition by Ardie Davis, Paul Kirk, and Carolyn Wells.
Featuring more than 200 all-new, mouthwatering recipes (many from award-winning KCBS members and teams), this 25th anniversary edition also includes tips for competitive barbequing, juicy stories that shed light on life inside the barbeque society, and tons of beautiful full-color photographs.
The previous Kansas City Barbeque Society cookbook has gone through seven printings since it was originally self-published by the KCBS in 1996. This 25th anniversary edition is a must-have for the libraries of professional and amateur barbequers–as well as an appetizing read for people who may not tend to the grill but do love to eat ‘que.
Kindle Edition books can be viewed on your Kindle Device or on free reader applications available for your iPhone, Android or Windows smart phone – and for your web browser.
The Kansas City Barbeque Society Cookbook: 25th Anniversary Edition
Highlighted Features
The prospect of free shipping is a huge savings when it comes to a heavy 40 lb bag of pellets!
Pit Boss 40 lb Hickory Blend Hardwood Pellets – affiliate link, note that multiple variations of this product may be available, as such a different version may appear at this link
Price, promotions and availability can change quickly. Check the product page for current price, description and availability.
ThermoWorks is discounting the Smoke Long Range BBQ thermometer by 25% as part of a short sale. Includes both X4 and X2 models. No coupon code required, check product page for current availability.
Compatible With: Billows™ BBQ Temperature Control Fan Kit
Price, promotions and availability can change quickly. Check the product page for current price, description and availability.
As of this posting, Wal-Mart has these on sale for just $11.97. The really great thing about this deal is that shipping is free to many US addresses with a qualifying $35 order. That’s a big savings when it comes to a 40 lb bag. Order 3 bags or otherwise put together a qualifying order to get free shipping.
Pit Boss 100% All-Natural Hardwood Competition Blend BBQ Grilling Pellets, 40 Pound Bag
Also: Patio and Garden Deals at Wal-Mart
Price, promotions and availability can change quickly. Check the product page for current price, description and availability.
From ThermWorks…
The only wireless meat thermometer setup you can actually rely on. Astonishingly stable, powerful, and long-range, our patent-pending radio frequency technology makes it easier than ever to monitor that brisket in real time, from anywhere.
Check out the complete details and pre-order at ThermoWorks. Reserve yours now to get in on the first shipment and save with a pre-order discount.
Price, promotions and availability can change quickly. Check the product page for current price, description and availability.
ThermoWorks is discounting nearly everything they carry site-wide by 18% as part of a short sale
18% off at ThermoWorks! – no coupon code required, discount reflected at checkout
Price, promotions and availability can change quickly. Check the product page for current price, description and availability. pst:tw15
ThermoWorks has a limited time Christmas in July sale going on. Select items are discounted by up to 50%.
Christmas in July Sale at ThermoWorks
Price, promotions and availability can change quickly. Check the product page for current price, description and availability
Weber’s New American Barbecue
From the book description, check product page for current description, price and availability:
Grilling’s leading brand “take[s] barbecue beyond its Southern tradition of long, slow cooking of ribs and roasts and push[es] it into new territory” (Smooth magazine).
The standard definition of American barbecue doesn’t do it justice. Traditional barbecue, in all its delicious glory, is a foundation—an idea to be built upon. And all across the country, home grillers and restaurant chefs alike are doing just that. In this big melting-pot of a nation, we all bring something different to the table—flavors, spices, perspectives—and each time we do, the meaning of barbecue changes a little. Through stories and essays, hundreds of photos, crystal-clear techniques, and 100 exceptional and fool-proof recipes, Weber’s New American Barbecue™ celebrates what’s happening at the grill today. From chefs creating new classics to everyday backyard heroes melding flavors to pitmasters setting new standards of excellence at competitions, this book explores the delicious evolution of our true American pastime—barbecue.
“‘New’ is emphasized here, in essays on Chicago’s evolving barbecue restaurant scene, the South’s ‘Nouveau ’Cue’ chefs and Korean barbecue of Los Angeles. The recipes are as global as America today.”—Chicago Tribune
“Rather than rehashing barbecue recipes that have already been done to death, Purviance sought out fresh takes on cooking meat with fire . . . It’s nice to get more than a couple recipes for grilled and smoked seafood, and this book delivers there, but the best thing is that these recipes all have an originality to them. There are no throwaway recipes in here.”—Daniel Vaughn, Texas Monthly
Kindle Edition books can be viewed on your Kindle Device or on free reader applications available for your iPhone, Android or Windows smart phone – and for your web browser.
Weber’s New American Barbecue: A Modern Spin on the Classics – affiliate link, note that multiple variations of this product may be available, as such a different version may appear at this link
Price, promotions and availability can change quickly. Check the product page for current price, description and availability.
The Thermapen Classic features Splash Proof design, 2 to 3 second readings, high accuracy +- .7 F, Reads in F and C, Auto Off and 1,500 hour battery life. This is a great brewing thermometer! Check out my extensive Hands on Review including accuracy and response time tests.
ThermoWorks has this great thermometer marked down to just $59. No coupon code is needed. Check product page to see if you can still get in on this.
Classic Super-Fast® Thermapen®
Price, promotions and availability can change quickly. Check the product page for current price, description and availability
Highlighted Features
The prospect of free shipping is a huge savings when it comes to a heavy 40 lb bag of pellets!
Pit Boss 40 lb Hickory Blend Hardwood Pellets – affiliate link, note that multiple variations of this product may be available, as such a different version may appear at this link
Price, promotions and availability can change quickly. Check the product page for current price, description and availability.
ThermoWorks has a limited time Christmas in July sale going on. Select items are discounted by up to 50%.
Christmas in July Sale at ThermoWorks
Price, promotions and availability can change quickly. Check the product page for current price, description and availability
Highlighted Features
The prospect of free shipping is a huge savings when it comes to a heavy 40 lb bag of pellets!
Pit Boss 40 lb Hickory Blend Hardwood Pellets – affiliate link, note that multiple variations of this product may be available, as such a different version may appear at this link
Price, promotions and availability can change quickly. Check the product page for current price, description and availability.
ThermoWorks has a limited time Christmas in July sale going on. Select items are discounted by up to 50%.
Christmas in July Sale at ThermoWorks
Price, promotions and availability can change quickly. Check the product page for current price, description and availability
Oklahoma Joe’s 2778407DP 100% All-Natural Hardwood Apple Wood Pellets, (20 lb. Bag) – affiliate link, note that multiple variations of this product may be available, as such a different version may appear at this link
Price, promotions and availability can change quickly. Check the product page for current price, description and availability.
There are a few good reasons I can think of to remove pellets from your pellet grill/smoker.
Maybe some pellet grills have a way to easily remove pellets, but mine (Recteq RT-700)… does not.
Looking for solutions I cam across the Bucket Head Shop Vac. The Bucket Head attaches to any standard 5 gallon bucket and… vacuums. When I need to remove pellets from my pellet smoker, I just vacuum them out. When I’m done I detach the Bucket Head from the bucket and put a regular lid on for storage. It works great!
I only use this for pellets so I don’t have to worry about cross contamination with dirt and such.
Make sure the components you use are compatible and rated for your intended application. Contact manufacturer with questions about suitability or a specific application. Always read and follow manufacturer directions.
Price, promotions and availability can change quickly. Check the product page for current price, description and availability. rp:hdbuckethead tag:tpru
From the book description, check product page for current description, price and availability:
To celebrate its 25th anniversary, the Kansas City Barbeque Society is proud to serve up The Kansas City Barbeque Society Cookbook, 25th Anniversary Edition by Ardie Davis, Paul Kirk, and Carolyn Wells.
Featuring more than 200 all-new, mouthwatering recipes (many from award-winning KCBS members and teams), this 25th anniversary edition also includes tips for competitive barbequing, juicy stories that shed light on life inside the barbeque society, and tons of beautiful full-color photographs.
The previous Kansas City Barbeque Society cookbook has gone through seven printings since it was originally self-published by the KCBS in 1996. This 25th anniversary edition is a must-have for the libraries of professional and amateur barbequers–as well as an appetizing read for people who may not tend to the grill but do love to eat ‘que.
Kindle Edition books can be viewed on your Kindle Device or on free reader applications available for your iPhone, Android or Windows smart phone – and for your web browser.
The Kansas City Barbeque Society Cookbook: 25th Anniversary Edition
Highlighted Features
Pit Boss 40 lb Hickory Blend Hardwood Pellets – affiliate link, note that multiple variations of this product may be available, as such a different version may appear at this link
Price, promotions and availability can change quickly. Check the product page for current price, description and availability.
Marinade Injector
More Info
Meat Injector Syringe – 3 Marinade Injector Needles for BBQ Grill, Premium Portable Turkey Injector kit for Smoker,Marinades Injector for Meats With 1oz Large Capacity 1 Brush Easy to Use & Clean Red – affiliate link, note that multiple variations of this product may be available, as such a different version may appear at this link
Rodney Scott’s World of BBQ: Every Day Is a Good Day: A Cookbook
From the book description, check product page for current description, price and availability:
IACP COOKBOOK OF THE YEAR AWARD WINNER • In the first cookbook by a Black pitmaster, James Beard Award–winning chef Rodney Scott celebrates an incredible culinary legacy through his life story, family traditions, and unmatched dedication to his craft.
“BBQ is such an important part of African American history, and no one is better at BBQ than Rodney.”—Marcus Samuelsson, chef and restaurateur
ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, The Washington Post, Time Out, Food52, Taste of Home, Garden & Gun, Epicurious, Vice, Salon, Southern Living, Wired, Library Journal
Rodney Scott was born with barbecue in his blood. He cooked his first whole hog, a specialty of South Carolina barbecue, when he was just eleven years old. At the time, he was cooking at Scott’s Bar-B-Q, his family’s barbecue spot in Hemingway, South Carolina. Now, four decades later, he owns one of the country’s most awarded and talked-about barbecue joints, Rodney Scott’s Whole Hog BBQ in Charleston.
In this cookbook, co-written by award-winning writer Lolis Eric Elie, Rodney spills what makes his pit-smoked turkey, barbecued spare ribs, smoked chicken wings, hush puppies, Ella’s Banana Puddin’, and award-winning whole hog so special. Moreover, his recipes make it possible to achieve these special flavors yourself, whether you’re a barbecue pro or a novice. From the ins and outs of building your own pit to poignant essays on South Carolinian foodways and traditions, this stunningly photographed cookbook is the ultimate barbecue reference. It is also a powerful work of storytelling. In this modern American success story, Rodney details how he made his way from the small town where he worked for his father in the tobacco fields and in the smokehouse, to the sacrifices he made to grow his family’s business, and the tough decisions he made to venture out on his own in Charleston.
Rodney Scott’s World of BBQ is an uplifting story that speaks to how hope, hard work, and a whole lot of optimism built a rich celebration of his heritage—and of unforgettable barbecue.
Rodney Scott’s World of BBQ: Every Day Is a Good Day: A Cookbook
Price, promotions and availability can change quickly. Check the product page for current price, description and availability.
Oklahoma Joe’s 2778407DP 100% All-Natural Hardwood Apple Wood Pellets, (20 lb. Bag) – affiliate link, note that multiple variations of this product may be available, as such a different version may appear at this link
Price, promotions and availability can change quickly. Check the product page for current price, description and availability.
Royal Oak 10-lb Charcoal Briquettes
From the product description, check product page for current description, price and availability:
Royal Oak Super-size charcoal briquets are 50% bigger than other brands and packing more flavor, higher heat and a longer burn time for the best grilling experience. Give your food that classic smoky, wood-fired BBQ flavor you know and love. Made in the USA from the finest hardwoods and featuring our patented fast-start ridge design for superior air flow and consistent temperatures. Perfect for grilling at high temperatures and for low and slow smoking at consistent temperatures. Works great in traditional charcoal grills and smokers.
CLASSIC BBQ FLAVOR: Get the authentic savory, smoky flavor that you love on beef, pork, chicken, seafood and vegetables
SUPER SIZE RIDGE BRIQUET: Theses briquets are 50% bigger than other brands and our fast start ridge design lights fast, has superior airflow and consistent temperatures.
BURNS LONG and HOT: High temperatures for a great sear and is also perfect for low and slow smoking at consistent temperatures with little ash
LIGHTS FAST: Lights quickly and is ready to cook within 15 minutes; light your charcoal with all natural Royal Oak Tumbleweeds for best results
MADE IN THE USA: Since 1953 our charcoal briquets have been made in the USA from sustainably sourced American hardwoods and other quality ingredients
Lowe’s has these on sale for $7.98. It also qualifies for free shipping with a $45 order (buy 6 bags and you’ll qualify). That’s a huge savings when it comes to a bag of charcoal. Availability may vary by location valid through 7/1 while supplies last.
Royal Oak 10-lb Charcoal Briquettes
Price, promotions and availability can change quickly. Check the product page for current price, description and availability.
Weber Wood Chips
More Info
Weber Apple Wood Chips, for Grilling and Smoking, 2 lb – note that multiple variations of this product may be available, as such a different version may appear at this link
BEAR MOUNTAIN Premium BBQ WOODS FB14 Premium All-Natural Hardwood Hickory BBQ Smoker Pellets for Pellet Grills and Smokers, 40 lbs – affiliate link, note that multiple variations of this product may be available, as such a different version may appear at this link
Price, promotions and availability can change quickly. Check the product page for current price, description and availability.
Pit Boss PB440D2 Wood Pellet Grill, 440 SERIES
More Info
PIT BOSS PB440D2 Wood Pellet Grill, 440 sq. inch, Mahogany – affiliate link, note that multiple variations of this product may be available, as such a different version may appear at this link
Price, promotions and availability can change quickly. Check the product page for current price, description and availability.
Wi-Fi & Bluetooth BBQ Smoker Temperature Controller with Automatic Smoker Fan, INKBIRD ISC-027BW Grill Thermometer with 4 Probes for Big Green Egg, Kamado Joe, Primo, Vision Grill, Akorn Kamado
More Info
Wi-Fi & Bluetooth BBQ Smoker Temperature Controller with Automatic Smoker Fan, INKBIRD ISC-027BW Grill Thermometer with 4 Probes for Big Green Egg, Kamado Joe, Primo, Vision Grill, Akorn Kamado – affiliate link, note that multiple variations of this product may be available, as such a different version may appear at this link
Price, promotions and availability can change quickly. Check the product page for current price, description and availability.
BBQ&A with Myron Mixon: Everything You Ever Wanted to Know About Barbecue Kindle Edition
From the book description, check product page for current description, price and availability:
From a New York Times bestselling cookbook author and five time BBQ world champion, everything you need to know about preparing great barbecue.
Have you ever wondered if you can make good barbecue without a smoker, pit, or grill? If you need to use a rub or marinade? Not sure what a brisket is, whether you need to trim it, and if so, how? In BBQ&A with Myron Mixon, bestselling author and TV personality Myron Mixon answers the questions most frequently asked of him during his many live cooking demos, TV appearances, and private cooking classes. Myron’s lively, informative answers are paired with practical visuals and cover techniques and methods, flavors and preparations, recipes and formulas—all collected in one place for the first time by the winningest man in barbecue.
“Get your MBA in BBQ from one of the MVPs in the business. The info is rock-solid—even I learned a thing or two.” —Steve Raichlen, New York Times bestselling author of the Barbecue! Bible cookbook series and host of Project Fire and Project Smoke on PBS
“I’ve been waiting for this. Someone has finally written the book on how to cook championship barbecue, the kind that wins money in competitions. But not just someone: Myron Mixon could build a battleship if he melted his trophies. And, in case you are still hungry, he shares his secrets for sides and seafood and all of the essential dishes in the classic barbecue canon.” —Meathead Goldwyn, New York Times–bestselling author of Meathead: The Science of Great Barbecue and Grilling
Kindle Edition books can be viewed on your Kindle Device or on free reader applications available for your iPhone, Android or Windows smart phone – and for your web browser.
BBQ&A with Myron Mixon: Everything You Ever Wanted to Know About Barbecue
Price, promotions and availability can change quickly. Check the product page for current price, description and availability.
